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compostable mailing bags heat sealer guide packaging heat sealer impulse sealer uk e-commerce packaging 

# Heat Sealers for Compostable Mailing Bags a UK Guide 2026

Packaging Panda 4 July 2026 18 min read 

![Heat Sealers for Compostable Mailing Bags a UK Guide 2026 — Packaging Panda blog post](/images/blog/compostable-mailing-bags-heat-sealers.webp)

Orders are coming in, the switch to compostable mailing bags has already been made, and the packing bench is starting to show the weak point. Peel-and-seal closures are fine at low volume, but once dispatch picks up, they slow staff down, create inconsistent closures, and make the final parcel look less controlled than it should.

[**Browse our compostable mailing bags →**](/compostable.html)

That matters more than many businesses expect. A mailing bag isn't just outer packaging. It's the final barrier between the product and the courier network. If the seal fails, the bag can gape, catch, split, or invite tampering. If the seal is messy, the parcel still goes out, but the operation looks improvised.

The wider market is moving in the same direction. The UK market for compostable and biodegradable refuse bags, which shares material and certification standards with compostable mailing bags, generated **USD 15.7 million in 2024** and is projected to reach **USD 24.3 million by 2030**, with a **7.7% CAGR from 2025 to 2030** according to [Grand View Research's UK market outlook](https://www.grandviewresearch.com/horizon/outlook/compostable-biodegradable-refuse-bags-market/uk). Demand for eco-focused packaging has grown substantially, which means more businesses are now relying on compostable mailers as a standard dispatch material rather than a niche option.

That shift creates a practical problem. Compostable films don't always behave like conventional poly. They can be more sensitive to heat, less forgiving of rough handling, and much less tolerant of sealing by guesswork. Businesses reviewing [mailing bags for UK e-commerce use](/mailing-bags.html) usually focus on size, cost, and sustainability claims first. In day-to-day packing, the bigger issue is often the seal.

## Table of Contents

-   [Introduction Why Your Compostable Mailers Need a Professional Seal](#introduction-why-your-compostable-mailers-need-a-professional-seal)
    -   [What changes once volume rises](#what-changes-once-volume-rises)
    -   [Why compostable films expose weak process](#why-compostable-films-expose-weak-process)
-   [How Heat Sealers Work The Core Concepts](#how-heat-sealers-work-the-core-concepts)
    -   [The three variables that decide seal quality](#the-three-variables-that-decide-seal-quality)
    -   [Why compostable bags need tighter process control](#why-compostable-bags-need-tighter-process-control)
    -   [What actually happens at the seal line](#what-actually-happens-at-the-seal-line)
-   [Choosing Your Machine Four Types of Heat Sealers Explained](#choosing-your-machine-four-types-of-heat-sealers-explained)
    -   [Four machine profiles in real operations](#four-machine-profiles-in-real-operations)
    -   [Impulse sealers](#impulse-sealers)
    -   [Foot-operated sealers](#foot-operated-sealers)
    -   [Continuous band sealers](#continuous-band-sealers)
    -   [Chamber sealers](#chamber-sealers)
-   [Key Selection Criteria for Your Business](#key-selection-criteria-for-your-business)
    -   [Start with the film specification](#start-with-the-film-specification)
    -   [The criteria that affect daily performance](#the-criteria-that-affect-daily-performance)
    -   [Questions that expose a poor fit](#questions-that-expose-a-poor-fit)
-   [A Practical Guide to Setup and Operation](#a-practical-guide-to-setup-and-operation)
    -   [Set the bench up for repeatability](#set-the-bench-up-for-repeatability)
    -   [Calibrate with test pieces, not live orders](#calibrate-with-test-pieces-not-live-orders)
    -   [Build the check into daily work](#build-the-check-into-daily-work)
-   [Sustainability Considerations Beyond the Seal](#sustainability-considerations-beyond-the-seal)
    -   [Compostable and biodegradable are not the same](#compostable-and-biodegradable-are-not-the-same)
    -   [UK businesses need a disposal answer, not just a material claim](#uk-businesses-need-a-disposal-answer-not-just-a-material-claim)
-   [Budgets and Next Steps for UK Businesses](#budgets-and-next-steps-for-uk-businesses)
    -   [Three common business profiles](#three-common-business-profiles)
    -   [What to check before placing the order](#what-to-check-before-placing-the-order)

## Introduction Why Your Compostable Mailers Need a Professional Seal

A professional seal solves three problems at once. It improves consistency, speeds up repetitive packing, and gives the finished parcel a cleaner, more secure closure than hand-applied methods usually achieve at scale.

For compostable mailing bags, that consistency matters because the material itself has less room for sloppy process control. A team can get away with rougher handling on standard plastic mailers. Compostable film usually asks for more care. If one operator presses too long and another too lightly, the same bag can leave the bench with two very different seal results.

### What changes once volume rises

At low order counts, manual closure looks cheaper because there's no machine to buy and no setup time. Once order volume becomes steady, the hidden costs appear:

-   **Packing rhythm slows down:** staff pause to align, press, check, and often re-press.
-   **Seal quality varies by operator:** one strong bag leaves beside another with a marginal closure.
-   **Returns and complaints become harder to diagnose:** the product may be fine, but the outer bag arrives damaged or partly open.
-   **Presentation drops:** customers notice crooked flaps and uneven closures, especially on branded packs.

> **Practical rule:** If the packing bench is already checking seals by eye after nearly every parcel, the process is too manual for the material being used.

### Why compostable films expose weak process

Heat sealing isn't only about speed. It introduces repeatability. That's the actual upgrade. Instead of relying on hand pressure and adhesive condition, the business starts using controlled heat, pressure, and dwell time to create the same closure again and again.

That's especially useful where fulfilment is handled by different staff across the day, or where orders spike around launches, promotions, and seasonal peaks. A proper sealer brings discipline to the process. It reduces the number of judgement calls operators need to make in real time.

The result isn't just a neater parcel. It's a packaging line that behaves like a system rather than a workaround.

## How Heat Sealers Work The Core Concepts

A heat sealer creates a bond in a very small zone at the mouth of the bag. The seal forms when the machine applies the right combination of heat, contact time, and pressure to the film. With compostable mailers, that balance matters more because the working range is narrower than many operators expect.

![A four-step infographic explaining the technical process of how heat sealers create permanent material bonds.](/images/blog/compostable-mailing-bags-heat-sealer.webp)

A standard poly mailer will often tolerate rougher settings. Compostable film usually will not. That is the point generic sealer guides tend to miss.

### The three variables that decide seal quality

Every clean seal comes from three inputs working together:

1.  **Heat**  
    The film has to soften enough to fuse. Too little heat leaves a weak join that can peel open in transit. Too much heat can thin the seal area, distort the flap, or mark the material.
    
2.  **Dwell time**  
    This is the period the sealing element stays engaged. If dwell is too short, the bond may look closed but fail under load. If it runs too long, the film can become brittle, warped, or over-compressed at the seal line.
    
3.  **Pressure**  
    Pressure keeps both layers in firm contact while they soften and cool. Uneven pressure often causes patchy seals, especially near the edges of the bar or where the bag is not sitting flat.
    

In practice, operators often blame temperature first. On compostable bags, the fault is just as likely to be poor alignment, too much product crowding the seal area, or not allowing the seam to cool properly before handling.

### Why compostable bags need tighter process control

Compostable mailing films do not always behave like conventional plastic on the bench. They can react faster to small setting changes, and the visual signs of over-sealing show up sooner. A weak first test seal does not automatically mean the machine needs more heat.

Small adjustments work better. Change one setting at a time. Run a few test pieces. Let the seal cool, then pull-test it by hand. That gives a truer reading than checking the seam while it is still warm and soft.

> A reliable seal comes from control, not maximum heat.

This is also where machine condition matters. A worn PTFE cover, residue on the bar, or poor jaw contact can create faults that look like a material problem. I have seen operators keep increasing temperature to compensate for a tired sealing strip, which usually makes compostable film perform worse, not better.

### What actually happens at the seal line

At the point of contact, the inner surfaces soften and bond together. As the seam cools under pressure, that bond sets into a closed edge. If heat is uneven across the bar, one part of the seam may hold while another part peels apart. If the bag mouth is creased, the sealer can trap the fold and leave a channel for air or moisture.

This is why setup discipline matters with eco-friendly films. Keep the seal area clean, flat, and free from product dust, labels, or trapped bulk. Leave enough headspace so the item inside does not push into the sealing zone. Check the first few bags from every run, especially after a material change, because compostable stocks from different suppliers can need different settings even when they look similar.

A good seal is even, continuous, and consistent from one bag to the next. If the seam is rippled, overly glossy, stretched, or easy to peel, the machine and material are not in balance yet.

## Choosing Your Machine Four Types of Heat Sealers Explained

The right machine depends less on ambition and more on the shape of the packing day. A business sealing a small run of apparel mailers has different needs from a bakery packing food-safe bags or a fulfilment team processing repeat SKU orders all afternoon.

![Mailers](/images/blog/catalog-reference-image-7.webp)

For context, many businesses source outer packaging alongside equipment planning. [Mailers](/mailing-supplies-and-mailers.html) can include poly mailers, padded bags, paper mailers, book wraps and related e-commerce dispatch formats, with trade pricing and free delivery over £150. That's useful because machine choice should follow the bag format being packed, not the other way around.

### Four machine profiles in real operations

Sealer Type

Best For

Throughput (Bags/Hour)

Est. Cost

Pros

Cons

Impulse Sealer

Startups, low to moderate dispatch volume, simple bag sealing

Varies by operator and workflow

Lower entry cost

Compact, straightforward, widely used for bench packing

Slower for repetitive work, operator-dependent consistency

Foot-Operated Sealer

Businesses wanting hands-free loading and better control

Varies by operator and bench layout

Mid-range

Frees both hands, improves positioning of larger bags

Takes floor space, still manual cycle-by-cycle

Continuous Band Sealer

Higher-throughput packing lines and repeated seal work

Higher than manual sealers in steady runs

Higher upfront cost

Consistent output, supports continuous feed operation

More setup, more space, may be excessive for small teams

Chamber Sealer

Food products or packs needing vacuum sealing

Depends on chamber cycle and product type

Usually specialist investment

Suitable where vacuum or controlled packing environment matters

Often unnecessary for standard mailing bag dispatch

### Impulse sealers

These are usually the first serious step up from manual closure. They apply heat only during the sealing cycle, which keeps energy use practical and makes the machine approachable for small teams.

They suit apparel, accessories, printed goods, and other dry items packed at a bench by one person. They're also forgiving from a training perspective. Staff can learn the basics quickly, provided someone has already established working settings for the specific compostable bag.

The drawback is rhythm. Every bag is a separate manual action. That's fine for short runs. It becomes tiring when dispatch is continuous.

### Foot-operated sealers

A foot sealer is often the better answer when the bag is awkward, oversized, or floppy. Because the operator uses a pedal, both hands stay free to present the material evenly across the sealing bar.

That matters with compostable mailing bags because edge alignment influences seal quality. If the film twists, bunches, or sits under uneven tension, the seal suffers. Foot operation often improves posture too, especially when staff are sealing larger formats for long stretches.

> Businesses sealing larger garment mailers or bulky soft goods often find the operator stance matters almost as much as the machine specification.

### Continuous band sealers

For regular runs, sealing starts to feel like production rather than bench work. The bag feeds through, the machine applies a continuous seal, and output becomes less dependent on each operator's hand timing.

These machines make sense when the business has predictable throughput, dedicated bench or line space, and a strong reason to reduce handling time per parcel. They're less sensible where order profiles change constantly or where bag sizes vary too much across the day.

### Chamber sealers

A chamber sealer belongs in the conversation mostly to rule it in or out properly. If the business is sealing food items, controlling air removal, or handling product formats that need vacuum packing, chamber systems may be appropriate.

For ordinary e-commerce dispatch using compostable mailing bags as outer packaging, they're often more machine than the operation needs. The added complexity doesn't automatically improve parcel dispatch if vacuum sealing isn't part of the requirement.

## Key Selection Criteria for Your Business

A sealer earns its keep in dispatch only if it matches the film you already buy, the way your team packs orders, and the pace of the bench. Compostable mailing bags expose weak machine choices quickly. A unit that seems fine in a demo can scorch, wrinkle, or produce inconsistent seams once it meets real order flow.

![A professional infographic outlining six key criteria for businesses to consider when selecting industrial bag sealing equipment.](/images/blog/compostable-mailing-bags-selection-criteria.webp)

### Start with the film specification

Modern compostable mailers do not behave like standard polythene. They usually need tighter control over heat, dwell time, and pressure, and small errors show up fast at the seal edge. That is the part many generic sealer guides miss.

Ask for confirmation that the machine has been used on compostable film, not just "plastic bags" in general. If the supplier cannot explain how the settings are adjusted for heat-sensitive material, treat that as a warning sign. On this type of film, coarse controls create scrap, rework, and operator guesswork.

It also helps to review your full range of [mailing supplies and e-commerce mailers](/mailing-supplies-and-mailers.html) before choosing the machine. Businesses often buy around one bag size, then realise the bench also handles returns packs, larger garment mailers, or mixed order formats that change what bar length and working space are needed.

### The criteria that affect daily performance

Sales sheets often bury the points that matter on a live packing bench. These are the ones worth checking closely:

-   **Material compatibility**  
    The machine should be suitable for compostable film specifically. Look for precise control, stable heat output, and consistent pressure across the sealing area.
    
-   **Adjustment range**  
    Fine setting changes matter more than a long list of features. Operators need to be able to make small corrections without overshooting the right temperature.
    
-   **Seal width**  
    A wider seal line often gives better confidence for postal use, especially where parcels will be compressed, dropped, or stacked in transit.
    
-   **Usable bar length**  
    The widest bag in regular stock should fit comfortably. Running at the machine's maximum width every time slows alignment and leaves less room for error.
    
-   **Throughput pattern**  
    Buy for the normal working day. Short dispatch bursts, all-day sealing, and seasonal peaks each put different demands on the machine and the operator.
    
-   **Bench footprint and power supply**  
    A machine that technically fits the bench can still disrupt the packing sequence if there is no clean infeed space or nowhere to place sealed parcels for checking.
    
-   **Safety and training**  
    Predictable cycle behaviour, guarded hot surfaces, and a stable foot pedal matter more in teams with temporary staff or frequent shift changes.
    
-   **Wear parts and support**  
    PTFE covers, heating elements, cutters, and bars wear out. If replacements are slow to source, a low purchase price stops looking cheap very quickly.
    

### Questions that expose a poor fit

A short conversation with the supplier usually reveals whether the machine has been specified properly:

1.  Has this model been tested on the exact compostable film type we use?
2.  Can staff make repeatable setting changes without trial-and-error every shift?
3.  Does the bar length suit our regular bag widths, not just the smallest format?
4.  What parts wear first, and how quickly can replacements be supplied in the UK?
5.  Will the machine still make operational sense if volume increases or the product mix changes?

One point is easy to underestimate. Serviceability affects output more than many buyers expect. If a machine needs awkward maintenance or parts support is poor, the team starts working around the equipment instead of through it.

> **Practical filter:** If the supplier talks confidently about bag width and wattage but cannot discuss how compostable film reacts to heat and pressure, the machine has probably been specified for ordinary poly first and eco film second.

The right buying decision is usually the least dramatic one. It is the machine that fits your current mailers, holds a repeatable seal through a full shift, and does not become temperamental once the dispatch bench gets busy.

## A Practical Guide to Setup and Operation

A heat sealer only improves dispatch when the setup is disciplined. Most seal failures happen in the first few days, when staff are still treating compostable film like standard plastic and trying to work too quickly.

![A person uses a digital heat sealing machine to seal a light green compostable mailing bag.](/images/blog/compostable-mailing-bags-sealing-machine.webp)

A useful starting point is to set the sealing station beside the packing materials already in use. Teams managing mixed dispatch formats often keep [mailing supplies and mailers for e-commerce dispatch](/mailing-supplies-and-mailers.html) close to the bench so operators aren't crossing the workspace between filling, aligning, and sealing.

### Set the bench up for repeatability

The bag needs a clean, flat seal zone. That sounds obvious, but many benches make it difficult. Product overhang, labels placed too close to the top edge, and clutter around the machine all interfere with the sealing line.

A better setup includes:

-   **Clear infeed space:** enough room to present the bag without twisting it.
-   **Consistent product fill height:** contents should sit below the seal area every time.
-   **Simple seal inspection point:** staff should be able to place the sealed bag down and check the seam immediately.
-   **Waste collection nearby:** failed test seals should be separated so they don't drift back into live packing.

### Calibrate with test pieces, not live orders

The correct settings for compostable mailing bags are found by gradual testing. Start low. Seal a sample. Let it cool. Then inspect it. If it peels apart too easily, increase the setting slightly. If it warps, looks scorched, or feels brittle, back off.

Use the same bag format, fill condition, and fold arrangement that will be used in production. Empty test strips can help, but a bag packed with real product thickness gives a truer result.

Look for these visual cues:

-   **Good seal:** even line, clean edge, no burnt smell, no obvious thinning
-   **Under-sealed:** seam opens with light pull, patchy bond, dull or interrupted line
-   **Over-sealed:** excessive gloss, wrinkling, pinching, distortion, or weakened film next to the seam

> Don't judge a seal while it's still warm. Some weak seams feel acceptable at first and fail once cooled and handled.

### Build the check into daily work

Once the working range is established, document it at the bench. Staff shouldn't rely on memory. A small note with bag type and normal setting prevents drift between shifts.

Then add one habit that saves a lot of trouble. At the start of each day, seal a single test bag before live packing begins. If the ambient conditions, material batch, or machine behaviour has shifted, that first check catches it before a run is spoiled.

## Sustainability Considerations Beyond the Seal

The hardest part of using compostable mailing bags isn't always the sealing. It's making sure the sustainability claim still holds once the parcel leaves the warehouse.

A critical gap in advice is that **most “compostable” bags require industrial hot composting facilities, which aren't available to most UK households**. If the local council lacks that infrastructure, the bags need to go to general waste, and putting them into plastic recycling can contaminate the recycling stream, as explained in [Ethical Consumer's review of compostable bags and cups](https://www.ethicalconsumer.org/home-garden/how-eco-friendly-are-compostable-bags-coffee-cups).

### Compostable and biodegradable are not the same

This distinction still causes poor buying decisions. **Compostable** means the material is designed to break down within a defined timeframe into non-toxic compost under the right conditions. **Biodegradable** is often much less precise in practice and may not tell a buyer enough about timing, residue, or disposal route.

That matters in procurement. A business may switch away from conventional plastic, choose a bag labelled biodegradable, and still end up with a material that doesn't fit the disposal reality available to its customers. The label alone doesn't solve the end-of-life problem.

### UK businesses need a disposal answer, not just a material claim

A better internal question is simple: where is this bag meant to go when the customer is finished with it?

If the answer depends on specialist infrastructure that most recipients don't have, the packaging decision needs more scrutiny. Certification matters, but so does the waste route available in the postcode where the bag will be discarded.

For teams trying to formalise that kind of decision-making, environmental management frameworks can help. [Safety Space's ISO 14001 resources](https://safetyspace.co/iso-14001-certification-australia) are useful as a reference point for building a more structured approach to environmental controls, supplier review, and documented packaging decisions.

> A sustainable packaging choice isn't only about what the bag is made from. It's also about whether the customer can dispose of it correctly.

That's also why compliance and waste policy should sit beside packaging purchasing, not far away from it. Businesses reviewing [UK packaging waste regulations and related guidance](/blog/packaging-waste-regulations) should connect those obligations to day-to-day material choices, customer instructions, and supplier claims.

## Budgets and Next Steps for UK Businesses

The most expensive sealer isn't automatically the right one. The best purchase is usually the one that removes the current bottleneck without adding unnecessary complexity.

### Three common business profiles

**Home-based e-commerce startup**  
This business usually needs a compact bench-top machine, straightforward controls, and a workflow that one person can manage without dedicated warehouse space. A basic impulse sealer is often the realistic starting point. The key is compatibility with the specific compostable film and enough sealing width for the largest bag in stock.

**Independent bakery**  
Where food-safe bagging or inner pack sealing is part of the operation, the machine choice becomes more specialised. The bakery should think about hygiene, wipe-clean surfaces, operator speed during busy prep periods, and whether any products need a tighter closure than a mailing operation would require.

**Small 3PL operator**  
A 3PL usually feels the labour cost of repetitive sealing much earlier than a small brand does. If the operation runs mixed client work but seals bags steadily through the day, a foot-operated sealer or continuous band system may be easier to justify because consistency and staff throughput carry more weight.

### What to check before placing the order

Procurement should be practical:

-   **Ask for a material trial:** the machine should be judged on the compostable bag used in production.
-   **Confirm wear parts and support:** sealing bars and consumable parts shouldn't be difficult to replace.
-   **Check bench and power requirements:** a machine that doesn't fit the station cleanly won't improve output.
-   **Review consumables strategy:** buying bags in sensible volume can help with cost control and replenishment planning.

Packaging cost doesn't sit in isolation either. Teams reviewing parcel economics often pair equipment decisions with wider fulfilment changes such as carton sizing, pack density, and courier selection. ECORN's guide on how to [reduce shipping costs](https://www.ecorn.agency/blog/how-to-reduce-shipping-costs) is a useful companion resource when the goal is to improve dispatch efficiency rather than buying another machine.

The next step is usually straightforward. Test the existing compostable mailing bag on the machine type that matches the typical packing pattern. If the seal is consistent, the controls are stable, and the station fits the workflow, the purchase case is normally clear.

* * *

If the operation needs compostable mailing bags or other dispatch formats as part of that review, Packaging Panda supplies UK packaging materials including eco-friendly mailing and protective products, with made-to-order options for businesses that need packaging matched more closely to their fulfilment setup.

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![Visa](data:image/svg+xml,%3csvg%20width='120'%20height='80'%20viewBox='0%200%20120%2080'%20fill='none'%20xmlns='http://www.w3.org/2000/svg'%3e%3crect%20width='120'%20height='80'%20rx='4'%20fill='white'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M86.6666%2044.9375L90.3239%2035.0625L92.3809%2044.9375H86.6666ZM100.952%2052.8375L95.8086%2027.1625H88.7383C86.3525%2027.1625%2085.7723%2029.0759%2085.7723%2029.0759L76.1904%2052.8375H82.8868L84.2269%2049.0244H92.3947L93.1479%2052.8375H100.952Z'%20fill='%231434CB'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M77.1866%2033.5711L78.0952%2028.244C78.0952%2028.244%2075.2896%2027.1625%2072.3648%2027.1625C69.2031%2027.1625%2061.6955%2028.5638%2061.6955%2035.3738C61.6955%2041.7825%2070.5071%2041.8621%2070.5071%2045.2266C70.5071%2048.5912%2062.6034%2047.9901%2059.9955%2045.8676L59.0476%2051.4362C59.0476%2051.4362%2061.8919%2052.8375%2066.2397%2052.8375C70.5869%2052.8375%2077.1467%2050.5544%2077.1467%2044.3455C77.1467%2037.8964%2068.2552%2037.296%2068.2552%2034.4921C68.2552%2031.6882%2074.4602%2032.0484%2077.1866%2033.5711Z'%20fill='%231434CB'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M54.6517%2052.8375H47.6191L52.0144%2027.1625H59.0477L54.6517%2052.8375Z'%20fill='%231434CB'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M42.3113%2027.1625L35.9217%2044.8213L35.1663%2041.0185L35.167%2041.0199L32.9114%2029.4749C32.9114%2029.4749%2032.6394%2027.1625%2029.7324%2027.1625H19.1709L19.0476%2027.5966C19.0476%2027.5966%2022.2782%2028.2669%2026.057%2030.5326L31.8793%2052.8375H38.8617L49.5238%2027.1625H42.3113Z'%20fill='%231434CB'/%3e%3c/svg%3e)

![Mastercard](data:image/svg+xml,%3csvg%20width='120'%20height='80'%20viewBox='0%200%20120%2080'%20fill='none'%20xmlns='http://www.w3.org/2000/svg'%3e%3crect%20width='120'%20height='80'%20rx='4'%20fill='white'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M97.5288%2054.6562V53.7384H97.289L97.0137%2054.3698L96.7378%2053.7384H96.498V54.6562H96.6675V53.9637L96.9257%2054.5609H97.1011L97.36%2053.9624V54.6562H97.5288ZM96.0111%2054.6562V53.8947H96.318V53.7397H95.5361V53.8947H95.843V54.6562H96.0111Z'%20fill='%23F79E1B'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M49.6521%2058.595H70.3479V21.4044H49.6521V58.595Z'%20fill='%23FF5F00'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M98.2675%2040.0003C98.2675%2053.063%2087.6791%2063.652%2074.6171%2063.652C69.0996%2063.652%2064.0229%2061.7624%2060%2058.5956C65.5011%2054.2646%2069.0339%2047.5448%2069.0339%2040.0003C69.0339%2032.4552%2065.5011%2025.7354%2060%2021.4044C64.0229%2018.2376%2069.0996%2016.348%2074.6171%2016.348C87.6791%2016.348%2098.2675%2026.937%2098.2675%2040.0003Z'%20fill='%23F79E1B'/%3e%3cpath%20fill-rule='evenodd'%20clip-rule='evenodd'%20d='M50.966%2040.0003C50.966%2032.4552%2054.4988%2025.7354%2059.9999%2021.4044C55.977%2018.2376%2050.9003%2016.348%2045.3828%2016.348C32.3208%2016.348%2021.7324%2026.937%2021.7324%2040.0003C21.7324%2053.063%2032.3208%2063.652%2045.3828%2063.652C50.9003%2063.652%2055.977%2061.7624%2059.9999%2058.5956C54.4988%2054.2646%2050.966%2047.5448%2050.966%2040.0003Z'%20fill='%23EB001B'/%3e%3c/svg%3e)

![Amex](data:image/svg+xml,%3csvg%20width='120'%20height='80'%20version='1.1'%20viewBox='0%200%20120%2080'%20xmlns='http://www.w3.org/2000/svg'%3e%3crect%20x='40'%20width='80'%20height='80'%20rx='4'%20fill='%23fff'%20fill-rule='evenodd'%20/%3e%3cpath%20d='m120%2076v-8.6763h-9.651l-4.969-5.4944-4.994%205.4944h-31.822v-25.607h-10.27l12.74-28.831h12.286l4.3857%209.877v-9.877h15.208l2.64%207.4429%202.658-7.4429h11.789v-8.8854c0-2.2091-1.7909-4-4-4h-112c-2.2091%204.4409e-16%20-4%201.7909-4%204v72c4.4409e-16%202.2091%201.7909%204%204%204h112c2.2091%200%204-1.7909%204-4zm-8.026-11.882h8.026l-10.616-11.258%2010.616-11.13h-7.898l-6.556%207.1645-6.4935-7.1645h-8.0275l10.554%2011.194-10.554%2011.194h7.8041l6.5889-7.2283%206.556%207.2283zm1.878-11.249%206.148%206.5406v-13.027l-6.148%206.4861zm-35.78%206.0675v-3.4864h12.633v-5.0534h-12.633v-3.4859h12.953l5e-4%20-5.1815h-19.062v22.388h19.062l-5e-4%20-5.1813h-12.953zm35.883-20.456h6.045v-22.388h-9.403l-5.022%2013.944-4.989-13.944h-9.5631v22.388h6.0446v-15.672l5.7575%2015.672h5.373l5.757-15.704v15.704zm-29.809%200h6.8765l-9.8824-22.388h-7.8682l-9.8833%2022.388h6.7166l1.8554-4.4776h10.298l1.887%204.4776zm-3.9976-9.4992h-6.0773l3.0387-7.3242%203.0386%207.3242z'%20fill='%230690FF'/%3e%3c/svg%3e)

![PayPal](/assets/paypal-D52heIbc.svg)

![Apple Pay](data:image/svg+xml,%3csvg%20width='120'%20height='80'%20viewBox='0%200%20120%2080'%20fill='none'%20xmlns='http://www.w3.org/2000/svg'%3e%3cg%20clip-path='url\(%23clip0_823_247\)'%3e%3crect%20x='1.375'%20y='1.375'%20width='117.25'%20height='77.25'%20rx='6.625'%20fill='white'/%3e%3cpath%20d='M55.5533%2022.9046C61.103%2022.9046%2064.9675%2026.7301%2064.9675%2032.2997C64.9675%2037.8892%2061.0235%2041.7345%2055.4142%2041.7345H49.2696V51.5062H44.8301V22.9046L55.5533%2022.9046ZM49.2695%2038.0081H54.3635C58.2288%2038.0081%2060.4286%2035.9271%2060.4286%2032.3196C60.4286%2028.7124%2058.2288%2026.6509%2054.3834%2026.6509H49.2695V38.0081Z'%20fill='black'/%3e%3cpath%20d='M66.1274%2045.5799C66.1274%2041.9326%2068.9222%2039.6929%2073.8778%2039.4154L79.5858%2039.0786V37.4732C79.5858%2035.1541%2078.0198%2033.7666%2075.404%2033.7666C72.9258%2033.7666%2071.3797%2034.9556%2071.0035%2036.8191H66.9601C67.1979%2033.0528%2070.4086%2030.278%2075.5623%2030.278C80.6165%2030.278%2083.8471%2032.9538%2083.8471%2037.136V51.5062H79.7441V48.0772H79.6454C78.4365%2050.3963%2075.8001%2051.8629%2073.065%2051.8629C68.9818%2051.8629%2066.1274%2049.3258%2066.1274%2045.5799ZM79.5858%2043.697V42.0518L74.452%2042.3688C71.8951%2042.5473%2070.4484%2043.6771%2070.4484%2045.461C70.4484%2047.2842%2071.9547%2048.4736%2074.254%2048.4736C77.2468%2048.4736%2079.5858%2046.4122%2079.5858%2043.697Z'%20fill='black'/%3e%3cpath%20d='M87.7206%2059.177V55.7082C88.0372%2055.7874%2088.7506%2055.7874%2089.1077%2055.7874C91.0896%2055.7874%2092.1601%2054.9551%2092.8139%2052.8145C92.8139%2052.7747%2093.1908%2051.5459%2093.1908%2051.5261L85.6592%2030.6546H90.2967L95.5696%2047.6214H95.6484L100.921%2030.6546H105.44L97.6303%2052.5962C95.8472%2057.6508%2093.7857%2059.276%2089.4648%2059.276C89.1077%2059.276%2088.0372%2059.2363%2087.7206%2059.177Z'%20fill='black'/%3e%3cpath%20d='M31.7358%2025.6955C32.8058%2024.3572%2033.5319%2022.5603%2033.3404%2020.724C31.7741%2020.8019%2029.8627%2021.7573%2028.7562%2023.0967C27.7626%2024.2436%2026.8832%2026.1158%2027.1124%2027.8751C28.8707%2028.0276%2030.6273%2026.9962%2031.7358%2025.6955Z'%20fill='black'/%3e%3cpath%20d='M33.3204%2028.2186C30.7671%2028.0665%2028.5961%2029.6678%2027.3767%2029.6678C26.1567%2029.6678%2024.2894%2028.2952%2022.2698%2028.3322C19.6412%2028.3708%2017.2022%2029.8571%2015.8682%2032.2209C13.1246%2036.9497%2015.1442%2043.9642%2017.8122%2047.8155C19.1079%2049.7209%2020.6694%2051.8189%2022.7269%2051.7435C24.6709%2051.6672%2025.4328%2050.4847%2027.7958%2050.4847C30.1571%2050.4847%2030.8435%2051.7435%2032.9013%2051.7054C35.0353%2051.6672%2036.3695%2049.799%2037.6651%2047.8918C39.1515%2045.7198%2039.7599%2043.6225%2039.7982%2043.5073C39.7599%2043.4692%2035.6832%2041.9053%2035.6454%2037.2158C35.6069%2033.2892%2038.8461%2031.4215%2038.9985%2031.3057C37.1694%2028.6003%2034.3113%2028.2952%2033.3204%2028.2186Z'%20fill='black'/%3e%3crect%20x='1.375'%20y='1.375'%20width='117.25'%20height='77.25'%20rx='6.625'%20stroke='black'%20stroke-width='2.75'/%3e%3c/g%3e%3cdefs%3e%3cclipPath%20id='clip0_823_247'%3e%3crect%20width='120'%20height='80'%20rx='4'%20fill='white'/%3e%3c/clipPath%3e%3c/defs%3e%3c/svg%3e)

![Google Pay](data:image/svg+xml,%3csvg%20width='120'%20height='80'%20viewBox='0%200%20120%2080'%20fill='none'%20xmlns='http://www.w3.org/2000/svg'%3e%3crect%20width='120'%20height='80'%20rx='4'%20fill='white'/%3e%3cpath%20d='M57.5437%2026.997V35.9796H63.0833C64.4033%2035.9796%2065.4945%2035.5352%2066.3569%2034.6486C67.2435%2033.7642%2067.6879%2032.7082%2067.6879%2031.4872C67.6879%2030.2904%2067.2435%2029.2476%2066.3569%2028.3588C65.4945%2027.4502%2064.4033%2026.9948%2063.0833%2026.9948H57.5437V26.997ZM57.5437%2039.141V49.5602H54.2349V23.8356H63.0129C65.2415%2023.8356%2067.1335%2024.577%2068.6933%2026.062C70.2773%2027.547%2071.0693%2029.3554%2071.0693%2031.4872C71.0693%2033.6674%2070.2773%2035.489%2068.6933%2036.9476C67.1599%2038.4106%2065.2635%2039.1388%2063.0107%2039.1388H57.5437V39.141ZM74.4133%2044.1724C74.4133%2045.0348%2074.7785%2045.752%2075.5111%2046.3284C76.2415%2046.9004%2077.0995%2047.1886%2078.0807%2047.1886C79.4733%2047.1886%2080.7119%2046.6738%2081.8031%2045.6464C82.8965%2044.6146%2083.4399%2043.4046%2083.4399%2042.0164C82.4081%2041.2024%2080.9693%2040.7954%2079.1235%2040.7954C77.7815%2040.7954%2076.6595%2041.121%2075.7619%2041.7678C74.8621%2042.4146%2074.4133%2043.2132%2074.4133%2044.1724ZM78.6945%2031.3794C81.1409%2031.3794%2083.0703%2032.0328%2084.4871%2033.3374C85.8995%2034.6442%2086.6079%2036.435%2086.6079%2038.7098V49.5602H83.4421V47.1182H83.2991C81.9307%2049.129%2080.1091%2050.1366%2077.8299%2050.1366C75.8895%2050.1366%2074.2637%2049.5602%2072.9569%2048.4118C71.6501%2047.2612%2070.9967%2045.8246%2070.9967%2044.0998C70.9967%2042.2782%2071.6853%2040.8306%2073.0647%2039.7526C74.4441%2038.6746%2076.2833%2038.1356%2078.5867%2038.1356C80.5491%2038.1356%2082.1705%2038.4942%2083.4399%2039.2136V38.4568C83.4399%2037.3084%2082.9845%2036.3316%2082.0737%2035.5308C81.1961%2034.7411%2080.0531%2034.3114%2078.8727%2034.3274C77.0247%2034.3274%2075.5639%2035.104%2074.4837%2036.6638L71.5709%2034.829C73.1769%2032.53%2075.5529%2031.3794%2078.6945%2031.3794ZM104.771%2031.9558L93.7271%2057.3218H90.3105L94.4113%2048.447L87.1469%2031.9558H90.7439L95.9953%2044.6036H96.0657L101.174%2031.9536L104.771%2031.9558Z'%20fill='%233C4043'/%3e%3cpath%20d='M44.1722%2036.8948C44.1722%2035.8542%2044.0842%2034.8488%2043.917%2033.8896H29.9602V39.5832H37.955C37.6239%2041.4215%2036.5557%2043.0445%2034.9982%2044.0756V47.7716H39.77C42.564%2045.1976%2044.1722%2041.3916%2044.1722%2036.8948Z'%20fill='%234285F4'/%3e%3cpath%20d='M29.9603%2051.34C33.9555%2051.34%2037.3171%2050.031%2039.7701%2047.7738L34.9983%2044.0756C33.6717%2044.9688%2031.9623%2045.4902%2029.9603%2045.4902C26.1015%2045.4902%2022.8235%2042.8898%2021.6531%2039.3874H16.7383V43.1956C19.2527%2048.1909%2024.3678%2051.3425%2029.9603%2051.3422'%20fill='%2334A853'/%3e%3cpath%20d='M21.6529%2039.3874C21.0355%2037.5518%2021.0355%2035.5646%2021.6529%2033.729V29.9208H16.7381C15.6991%2031.9782%2015.1587%2034.2512%2015.1606%2036.556C15.1606%2038.943%2015.7327%2041.198%2016.7381%2043.1934L21.6529%2039.3852V39.3874Z'%20fill='%23FABB05'/%3e%3cpath%20d='M29.96%2027.6262C32.1424%2027.6262%2034.096%2028.3742%2035.636%2029.8438V29.846L39.86%2025.6264C37.2992%2023.2416%2033.9552%2021.7764%2029.9622%2021.7764C24.3703%2021.7757%2019.2553%2024.9264%2016.7402%2029.9208L21.655%2033.729C22.8254%2030.2266%2026.1034%2027.6262%2029.9622%2027.6262'%20fill='%23E94235'/%3e%3c/svg%3e)

Registered Office

[MSP Packaging Ltd](https://msppackaging.co.uk/) T/A Packaging Panda · 9 Brighouse Business Village, 9 River Court, Middlesbrough, England, TS2 1RT

Company Details

Registered in England & Wales · Company Reg No: 16551194  · VAT Reg No: GB 496376534 

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